Liz and Ted had a beautiful autumn wedding at The Quechee Inn and it all started with a lovely pre wedding tea ceremony where the couple met with family members to receive blessings and gifts. "A tea tree cannot be transplanted; it only sprouts and grows from a seed. Thus, people took tea to symbolize loyalty, love, and the expectation of a happily married life." I thought this was a charming and very moving way to start the day and there were more than a few tears during the ceremony including my own.

After the tea ceremony, Liz and Ted had a break before they got ready for the wedding ceremony which was set in the enchanting gardens of the inn. Emma Behrens, the wedding planner was fantastic! Extremely professional and friendly, Emma made the day go like clockwork and always had a smile on her face. It truly was a beautiful day and everyone had a wonderful time.

venue and catering: The Quechee Inn At Marshland Farm

wedding coordinator: Emma Behrens @emma.behrens

cake: Montillios Bakery

hair: Krissy Perkins @perky_hair

make up: the bride did her own and it was flawless!

dj: Peak Entertainment

photographer: Sally Carpenter

second photographer: Gael Cantlin